Engaging with sustainable horticulture is both a responsible and practical way to cultivate plants. In today’s day and age, developing skills in gardening is more important than ever – and you’d be shocked by how accessible and interesting this area of expertise really is…
In this episode, we sit down with horticulturist Juan Carlos Díaz-Pérez. Juan is a Professor in the Department of Horticulture at the University of Georgia where he does extensive research on vegetable production and physiology.
Sustainability is an important facet of Juan’s work, and he is uncovering ways to effectively farm vegetables while also taking into account the welfare of our environment.
Join us now as Juan discusses:
You can learn more about Juan Carlos Díaz-Pérez and his research by clicking here!
Episode also available on Apple Podcasts: https://apple.co/3bO8R6q
Podcast: Play in new window | Download | Embed
Cover crops have been around for over 10,000 years. It wasn’t until about 50 years ago that they started being replaced with chemical fertilizers, which many farmers saw as a more modern, efficient method. But the tide may be turning again – back to the (cover crop) roots. And this time, there may be loads of economic opportunity and environmental…Read More
Today, we sit down with Rob Avis, the Owner, Lead Instructor, and Engineer at Verge Permaculture. Rob is an expert in regenerative business and eco-entrepreneurship, and he is using his skills to lead the next wave of permaculture education – covering everything from building science to agroecology. In this episode, you will uncover: Why the energy return on fossil fuel…Read More
Wild rice isn’t just uniquely delicious: it’s highly nutritious and takes a lot of careful work to grow. Learn the ins and outs of breeding and cultivating wild rice in Minnesota from Jennifer Kimball, Assistant Professor in the Department of Agronomy and Plant Genetics at the University of Minnesota. Tune in to explore: Environmentally responsible practices in wild rice breeding and…Read More
If you had the opportunity to innovate your farm, would you take it? The challenges that come with 21st-century agriculture are very unique, and inventive minds like Jonathan Dysinger are committed to innovating this process for both small and large farmers alike… Jonathan is the Owner and CEO of Farmers Friend, a company that develops tools and supplies to make…Read More
Where you live affects the quality of your food and water. A big reason for this has to do with watershed hydrology – the way water moves across agricultural landscapes. Matthew Helmers’ work revolves around this topic, and he shares his knowledge today. Tune in to explore: What tile drainage is, and how it improves crop health and production Why slowing…Read More